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The Cost of Green Event ThemesThere is a common conception that buying green event solutions cost more. I'd like to turn to our exhibitors here to comment on this topi… Started by Jessie Upp, Producer |
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Feb. 26, 2009 Reply by Karin Bigelow |
Green Catering, Food and Beverage1500 Miles to Get from Farm to Plate! It is estimated that the average American meal travels about 1500 miles to get from farm to plate. T… Started by Jessie Upp, Producer |
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Feb. 4, 2009 Reply by Jessie Upp, Producer |
Green MarketingSome tips for Green Marketing: Brainstorm creativily green promotional and marketing techniques. Especially focus on ideas that are measu… Started by Jessie Upp, Producer |
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Feb. 4, 2009 Reply by Bill Schwartz |
Green Events - For Starts.This discussion is for those just starting with greening their themes and just need to get their feet wet - for starters! Some tips right… Started by Jessie Upp, Producer |
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Jan. 8, 2009 Reply by Jessie Upp, Producer |
Waste ReductionMessages can be used to engage event partipants in a waste reduction plan and facilitate recycling and composting. These messages should be… Started by Jessie Upp, Producer |
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Dec. 4, 2008 Reply by Jessie Upp, Producer |
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