Please describe your sustainable offering and how it relates to the Event Industry.
GREEN WEDDING (Stewart, Tabori & Chang, Jan 09, $35.00), by New York Times Style correspondent Mireya Navarro, offers inspiring, eco-friendly ideas on everything from planning the ceremony and reception, to offsetting the global-warming impact of guests’ travel, to designing a menu with seasonal and local foods.
This authoritative guide explains how couples can minimize the environmental impact of their wedding by using alternative products and services that can reduce planetary harm while still ensuring a joyous and elegant celebration. And because environmental responsibility is not just a one-day affair, GREEN WEDDING also includes chapters on ecotourism honeymoons and on sustainable living throughout married life.
If you are a direct provider, helping execute events, what types of events do you serve?
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